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Dark chocolate, fresh cream and a splash of Triple Sec, a liqueur infused with the flavor of orange zest, form the center of one of our most popular truffles. Finished in dark chocolate and rolled in sweet ground chocolate.
Swiss Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Cream, Dextrose Powder, Liquor Concentrate, Invert Sugar.
Contains – Milk, Soy.
Produced on shared equipment that also processes milk, eggs, peanuts, tree nuts, wheat and soy.
Our chocolates are perishable and should be enjoyed within two weeks of date of purchase.
For maximum enjoyment, store in a cool, dry place and serve at room temperature.