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Dark Chocolate Candied Orange Peel
A European favorite! The most flavorful part of select orange peels are blanched, simmered for two days in a sugar syrup, hand-rolled in confectioner's sugar, then dipped in the finest Swiss dark chocolate. Sealed in a cellophane bag and tied with a silver bow. Net weight 8 oz.
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How to Choose Your Assortment
- Mouse over each Truffle for Name and Description
- Each 'Click' places 2 chocolates in the custom box!
- Click on an item in the custom box to remove it.
- Once the custom box is full, click the 'Add to Cart' button above.
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